3 MOF

Tain l'Hermitage

From 06/19/2017 to 06/21/2017

With YANN BRYS

Description:

This year, L'École Valrhona is welcoming three “Meilleur Ouvrier de France” Pastry Chefs and Confectioners from the years 2004, 2011 and 2015. During this three-day class you will discover new techniques and explore the creative world of each of these three MOFs.
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