Gourmets,discover the Cité du Chocolat, its workshops and its courses, open to all comers.
Raising awareness and training future generations in responsible gastronomy
Our Live Long Gastronomy commitment stems from Valrhona’s desire to actively support culinary professionals, ensuring their future and promoting their global outreach.
We aim to foster learning and inspire the pastry chefs of tomorrow by drawing on our expertise and passing on our knowledge, particularly through training programs for young people.
This Live Long Gastronomy commitment covers the work of the Foundation Valrhona, the organization of competitions, as well as training provided by Ecole Valrhona and Valrhona branches across the world.