Kisselo Dessert - Bistro version

Kisselo Dessert - Bistro version

Plated desserts, Verrines

Made with Ivoire 35%

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DULCEY AND EXOTIC MARMALADE PANNACOTTA

DULCEY AND EXOTIC MARMALADE PANNACOTTA

Verrines

Made with Blond® Dulcey 32%

Reserved Logged-In User
SOFT BOILED MORNING SHELL

SOFT BOILED MORNING SHELL

Verrines

Made with Opalys 33%

Reserved Logged-In User
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