Carriacou Tartlet - banquet version

Carriacou Tartlet - banquet version

Tarts

Made with Guanaja 70%

Reserved Logged-In User
CARRIACOU TARTLET - BISTRO VERSION

CARRIACOU TARTLET - BISTRO VERSION

Plated desserts

Made with Guanaja 70%

Reserved Logged-In User
Kisselo Dessert - Bistro version

Kisselo Dessert - Bistro version

Plated desserts, Verrines

Made with Ivoire 35%

Reserved Logged-In User
KISSELO DESSERT - BANQUET VERSION

KISSELO DESSERT - BANQUET VERSION

Plated desserts

Made with Ivoire 35%

Reserved Logged-In User
INSPIRATION FILO

INSPIRATION FILO

Entremets

Made with PASSION FRUIT INSPIRATION

Reserved Logged-In User
STRAWBERRY SILLON

STRAWBERRY SILLON

Bar and Bouchées

Made with STRAWBERRY INSPIRATION

Reserved Logged-In User
PASSIONFRUIT SILLON

PASSIONFRUIT SILLON

Snacking cakes

Made with PASSION FRUIT INSPIRATION

Reserved Logged-In User
YUZU MALINKO

YUZU MALINKO

Coated Chocolate bonbons

Made with INSPIRATION YUZU

Reserved Logged-In User
PASSION BAHIBÉ BONBONS

PASSION BAHIBÉ BONBONS

Coated Chocolate bonbons, Molded Chocolate bonbons

Made with PASSION FRUIT INSPIRATION

Reserved Logged-In User
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