Banana Cream Pie

Made with: Opalys 33%

Steps: 6

An original recipe from Derek Poirier, L’École Valrhona Pastry Chef Western USA

Recipe steps

Need Help?

FREQUENTLY ASKED QUESTIONS

Have a question about Valrhona, this website, or technical questions about your recipe?

See our answers

Send us your questions by email.

Send a message
Download in progress
Close