Chocolate recipes from l'École Valrhona

ADAMO ICED POT

Made with ALMOND INSPIRATION

ADAMO ICED POT

GLAGLA ICE CREAM BAR

Made with STRAWBERRY INSPIRATION

GLAGLA ICE CREAM BAR

ALMOND INSPIRATION SWIRL ICE CREAM

Made with ALMOND INSPIRATION

ALMOND INSPIRATION SWIRL ICE CREAM

Glace Kalingo marbrée Praliné Passion

Glace Kalingo marbrée Praliné Passion

P125 COEUR DE GUANAJA MILK ICE-CREAM

Made with P125 Coeur de Guanaja

P125 COEUR DE GUANAJA MILK ICE-CREAM

Caramélia Ice Cream

Made with Caramélia 36%

Caramélia Ice Cream

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