Citrus Abacus

Citrus Abacus

Molded Chocolate bonbons

Made with CRUNCHY 50% ALMOND/HAZELNUT PRALINÉ

Reserved Valrhona Client
ARDÈCHE BLANCHE

ARDÈCHE BLANCHE

Yule log

Made with Waina 35%

Reserved Valrhona Client
Super Bar

Super Bar

Bar

Made with PASSION FRUIT INSPIRATION

Joias Itakuja Chocolate Droplets

Joias Itakuja Chocolate Droplets

Bar and Bouchées

Made with ITAKUJA 55%

RASPBERRY MALINKO

RASPBERRY MALINKO

Coated Chocolate bonbons

Made with RASPBERRY INSPIRATION

STRAWBERRY CABOSSE

STRAWBERRY CABOSSE

Assembly / Moulding

Made with STRAWBERRY INSPIRATION

Alpaco Rippled Chocolate Bonbons

Alpaco Rippled Chocolate Bonbons

Coated Chocolate bonbons

Made with Alpaco Cocoa Paste

Reserved Logged-In User
Leaf is Life Mendiants

Leaf is Life Mendiants

Bar

Made with PRALINE AMANDE 70% FRUITÉ

Intense Araguani Truffles

Intense Araguani Truffles

Coated Chocolate bonbons

Made with Araguani Cocoa Paste

Reserved Valrhona Client
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